Green Mango Salad (Yam Ma Moung) V

This Mango salad I make it Vegetarian version will blow you away with its tastebud-awakening flavors and mix of textures. And as a bonus, it's very healthy, plus low in calories and fat.  Enjoy it as a complete meal. 

  • 1 or 2 Green Mangoes
  • Handful of Coriander leaves
  • 3 finely sliced shallots (eshallots)
  • 1 - 2 cloves of garlic, crushed
  • 1 tsp palm sugar
  • 2 hot chillies, chopped finely
  • 1 or 2 bunches of Asian Parsley
  • 2 tsp Fish Sauce
  • Water
  • Juice from 1 or two limes

How to cook:
  • To make the dressing mix the sugar, chilies,juice from one lime, fish sauce and garlic with equal amounts of water and test for taste. 
  • Add more of anything you need, such shrimp, seafood, pork Omitted for Vegetarian version.
  • Chop the celery, coriander, mango (instructions here) and shallots
  • Mix the dry ingredients with the dressing and serve.


    OysterCulture said…
    Love green mango salad but have not tried my own yet.
    Tan.wiratchada said…
    Hi LouAnn, Thank you very much for your email, visiting and kind comment. You should try some, it's easy to do and healthy...Have a wonderful weekend! ;)