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SPOTLIGHT

Tropical ball with pork filling (Sa-kou Sai Mou)

This favorite Thai snack menu of childhood. Many Thai people go to the market with their mothers when the children. We will find a snack called "Sago Sai Mou". Steamed snack until tender, stuffed with fried pork with peanut. When chewing feels soft and sticky, it has a sweet and salty filling.  Many children like the taste. For young people Usually eaten together with fresh chili To add more flavor to the excitement. Making sago Sai Mou is not difficult. It's almost easy. Let's see how they do…

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Thai Chicken Rice (Khao Mun Khai)

Vermicelli and Seafood Salad (Yum Wun Sen Tha-lay)

Fried Fish With Tamarind Sauce (Pla Rad Prik)

Kra-thong Thong (Patty Shells with Minced Chicken)

Thai Fried Rice With Chinese Sausage (Khao Pad Kun Ching)

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Stuffed Squid in Clear Soup ( Gang Jued Pla Muk Yud Sai )

Thai Rice Soup With Shrimp (Khao Tom Goong)

Red Curry With Roasted Duck (Gaeng Phet Ped Yang)

Vegetarian Pad Thai