Rose apple spicy salad (Yam Chom-Poo kab koong)

Rose apple spicy salad or "Yam Chom-Phu" in Thai. This is a very simple salad using the beautiful and delicate rose apple. To make an even more striking salad, try to find red and green rose apples to use.  

  • Mix all the ingredient together
  • Place the rose apples and prawn in a bowl
  • 5-6 rose apples or any kind of apple sliced
  • 100 g. thin slice of steamed prawn meat
  • 1 tbsp. roasted chilli paste
  • 2 tbsp. lime juice
  • 1 tbsp. ground dried shrimp
  • 2 tbsp. water
  • Mixed all the ingredient together
  • Place the rose apple and prawn in a bowl
  • Pour on the dressing and toss gently.
  • Transfer to a plate and enjoy~*


      mikky said…
      i love your thai kitchen!!! thanks for sharing... :) happy chinese new year...
      Jan said…
      That salad looks soooo good!
      Thank you for your kind comment on my blog. Sorry I haven't been around much lately - I have just been so busy!
      You are such a lovely person Tan and I love reading your blog. Happy Chinese New Year to you!
      Selba said…
      I love Thai food!

      So great to find your blog with this all thai recipe.
      Tan.wiratchada said…
      Hi Mikky,
      Thank you for stopping in with nicely comment. :)

      Hi Jan,
      Thank you for your time and nicely comment, it nice of you too, I know how busy are you. And I still impressive about your video lovely..

      Hi Selba,
      Thank you for your kind comment and stopping by too.

      Gong Xi Fa Cai too all of you.~*